***Look for Lee Ann in New Oct/Nov of Fine Cooking Magazine on stands now and find out her secrets on Smoking Turkeys!
THANK YOU FOR VOTING US ”BEST OF CHESAPEAKE” FOR 8TH YEAR IN A ROW..BEST BBQ AND RIBS!!
Please visit our FACEBOOK at Wood Chicks BBQ!
New sister restaurant opened 9/4/10 “Chicago q”! Please visit our website at www.chicagoqrestaurant.com.
JOIN US EVERY SUNDAY FOR ALL YOU CAN EAT BUFFET JUST $8.99!
*****Tune in to watch us on NEW PITMASTER SHOW on Destination America (formerly Planet Green Channel)!
Thank you for tuning into TLC’s docu-series BBQ PITMASTERS which premiered 2009 continued in 2nd series in 2010 and 3rd show in 2012. Lee Ann Whippen, owner of Wood Chicks BBQ and Chef/Partner of Chicago q is one of selected Pitmasters featured on series, produced by Original media, taking viewers into the high-stakes world of competitive barbecue.
Wood Chick’s BBQ Restaurant is located at 1025 N. Battlefield Blvd. Chesapeake, Virginia. North Carolina, Virginia and Georgia State BBQ Champions serves award winning smoked BBQ 7 days a week for your enjoyment! FULL BAR AND DRIVE THRU NOW OPEN!!!!
Our on-site BBQ pit, fueled by primarily with Hickory and Apple woods, slow smokes bone-in Pork Butts, Pork Ribs, Beef Brisket, and Chicken for up to 16 hours at a time seasoned with “Pig Powder” BBQ Dry Rub.
Dine in, Take out or for catered events please call 757-549-9290.
FOR CATERING PLEASE ASK FOR JEZABEL!
*****OUR ORIGINAL AND SPICY SAUCES AND “PIG POWDER” DRY RUB AVAILABLE THRU OUR WEBSITE IN THE “BBQ STORE”
2012 GRAND CHAMPION SAFEWAY BBQ CHALLENGE teamed up with DC Firefighter Team
2012 WORLD FOOD COMP IN LAS VEGAS QUALIFIER
MARYLAND (EASTON) RESERVE GRAND CHAMPIONS!
VIRGINIA STATE GRAND CHAMPIONS!
VIRGINIA STATE CHAMPIONS-1ST PLACE PORK
VIRGINIA STATE CHAMPIONS-1st PLACE RIBS & 1ST PLACE IN SAUCE
FOOD NETWORK THROWDOWN CHAMPIONS OVER BOBBY FLAY FOR BBQ PORK!!!!!
Hours of Operation:
Monday- Sunday (7 days a week!)
11am – 9 pm
1025 N. Battlefield Blvd.
Chesapeake, VA 23320
(757) 549- 9290